Food & Beverages Manufacturers & Suppliers

Food and Beverages Manufacturers and Suppliers

Food and Beverage, a fundamental human need, plays a very important role in our lives. The human population has lived on for years, growing, hunting and discovering various forms of food for survival. Their curiosity has brought them identifying, studying and exploring numerous plants, animals and insects that were capable of sustaining them.
Whether it is the different cultures, varying cuisines, or the types of the raw ingredient, the food and beverage industry does the inevitable job of producing, processing, packaging and delivering foods to our doorsteps. The industry mainly is divided into two categories – production and distribution. Production involves the processing of types of meat, cheese and packaged foods, and the creation of beverages such as soft drinks, alcoholic drinks and caffeinated products. On the other hand, distribution is all about transporting and supplying the product. Food and Beverages Suppliers, Canned Food Suppliers and Frozen Foods Suppliers all come in this category. These suppliers are usually companies that supply food from industries to retail stores, restaurants or consumers.
The Food Industry is linked to many other sectors of the industry. Be it the technological or mechanical industries where companies use the power of technology to add value to the final products to attract a strong customer base. In addition, the industry is also directly linked to the agricultural sector, which has the highest contribution through its farmed products and raw materials. Since food is incomplete without agricultural products, the food industry is also insufficient without the agricultural and farming industry. According to reports, almost 55% of the agriculture produce goes as a raw material to the Food and Beverage Manufacturers while the remaining is directly transported to consumers and retail markets.

How it all started

Food and Beverage processing has been carried out for nearly as long as it has been discovered. Previously, people looked for conventional ways like drying and using salt preservation to preserve foods for longer periods. All this continued until the 19th century when canning and pasteurization techniques were invented. Food was then processed to turn into long-lasting products. Most of the canned food manufacturers and frozen food manufacturers evolved soon after these practices were into high demand.
The food distribution business is fairly new. There was no concept of transportation since people in earlier times bought what was easily available to them in their local region. With the increase in technology and transportation methods available, food is now much convenient to transport, supply and export all over the world.

Future Prospects
Since food is a necessity, the Food and Beverage Industry will always have a shining prospect. Despite the low profits and increasing commodity prices, the industry has made sure to bring forward food products that are healthy and fit for consumption. Food processing companies and brands will have a high competition as people are aware and concerned over what to buy and avoid, with respect to their safety and quality of the product.